About Event

This conference will be a valuable and important platform for inspiring international and interdisciplinary exchange at the forefront of food research. Over the course of three days, internationally renowned speakers will share their research experiences in the areas of advances in food engineering and its industrial applications, food product development, food biotechnology, nano foods. For details about student events like Technical Quiz, Documentary and Hackathon

PPT Topics

Food Engineering, Food preservation,Food safety, quality and testing, Food nanotechnology, Non-thermal food processing, Advanced drying & extraction technologies, Nutraceuticals and functional foods, Food science & nutrition

Event Guests

We are privileged to have received confirmation from more than 75 reputed speakers and eminent scientists, representatives of industry across the globe to share their knowledge in 8 technical sessions. We have also received confirmation from 6 International Journals to be our Supporting Journals. We hope to have distinguished dignitaries from the Ministry of Food Processing Industries, Government of India, to join us.

Who Can Attend:

BioTechnology Food

Accommodation

+91-97509 68417

Related Links:

iCRAFPT 18 Indian Institute of Food Processing Technology Thanjavur Tamil Nadu August 2018 Conferences Conferences in Tamil Nadu Conferences in Thanjavur